Mabel Mae's Bakery
Gingerbread Cake
Pickup available
Usually ready in 2-4 days
Our 3-Layer Gluten-Free Vegan Gingerbread Cake is baked with rich molasses, warming spices, and a soft, moist crumb—stacked high with silky dairy-free cream cheese frosting. Every slice delivers that nostalgic gingerbread flavor in a beautiful, festive showstopper that everyone can enjoy.
Why You’ll Love It
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100% gluten-free & vegan
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Three moist, spiced gingerbread layers
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Tangy, smooth dairy-free cream cheese frosting
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Naturally festive flavor—no artificial dyes
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Perfect for holiday parties, gifting, and dessert tables
Size & Storage
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Available in 6", 8", or 10"
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Store refrigerated up to 4–5 days
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Freezer-friendly for longer storage
A holiday centerpiece with classic gingerbread warmth—minus the gluten, dairy, and eggs.
Gluten free, vegan, refined sugar and soy free.
SIZES
4" feeds 4-6 people. Smash cake size.
6" feeds 8-12 people
8" feeds 12-16 people
10" feeds 20-25 people
Shipping Unavailable
This product does not ship. Local pickup and delivery only.
Allergen Information
Made in a facility that also processes tree nuts, soy, wheat & peanuts.
